Lunch & Dinner

Dressings

House, Creamy House, Ranch, Blue Cheese, Honey Mustard, Kum-back, Balsamic Vinaigrette, Creamy Herb
Cobb Salad

Romaine lettuce topped with smoked turkey, diced tomatoes, blue cheese, bacon, and eggs served with balsamic dressing
Black & Bleu Salad

Spring lettuce topped with crumbled blue cheese, red and yellow peppers, sliced red onions, broccoli, pecans, tomatoes, and grilled beef medallions served with our creamy herb dressing
Creole Seafood Salad

Romaine lettuce, eggs, shrimp, tomatoes tossed in a creole dressing topped with feta cheese and fresh lump crab meat

gluten free
Pop's Shrimp Salad

Gulf shrimp, shredded lettuce, and chopped egg tossed in a creamy olive oil and vinegar dressing topped with feta

gluten free
Shrimp Remoulade

Gulf shrimp on shredded lettuce with primos own remoulade dressing served with sliced tomatoes and fresh fruit

gluten free
Crunchy Romaine

Fresh romaine lettuce with green onions, pecans, toasted noodles, and broccoli tossed in a sweet & sour vinaigrette

Add shrimp

Add chicken
Chicken Tender Salad

Iceberg lettuce tossed with tomatoes, bacon, egg, cheese & fried chicken tenders
Chicken Salad

Classic, light chicken salad, served on a bed of lettuce with freshly sliced tomatoes and fruit. A side of creamy herb dressing is an exquisite flavor complement

Served with a choice of fries, potato salad, daily vegetables, or chips. Sweet potato fries, fruit, onion rings, soup, or green salad may be substituted for an additional charge.
Reuben

Thin sliced corned beef, kum-back dressing, sauerkraut, and aged swiss cheese on toasted rye
Biloxi Press

Fried gulf shrimp piled high on a toasted po-boy bun with tartar sauce, shredded lettuce, and tomato
Chicken Salad

Classic, light chicken salad served on a toasted croissant with mayo, lettuce & tomatoes
Old Fashioned Burger

Black angus beef on a toasted bun with mayo and mustard, with lettuce, tomato, and pickle on the side

Add cheese

Add bacon

Add mushrooms, peppers & onions
Tumbleweed Burger

Black angus beef topped with crisp bacon, melted jack cheese, shoestring onion rings and served on a toasted bun with herb mayo
Grilled Chicken

Grilled chicken breast with swiss cheese, tomatoes, roasted red peppers, herb mayo, lettuce, and red onion on a toasted bun
Peter's Fried Chicken

Fried chicken breast topped with bacon, pepper jack cheese, lettuce, tomato, and honey mustard on a toasted bun
Tiger Wrap

Marinated grilled chicken with onions, peppers, lettuce, tomatoes, salsa, sour cream, and cheddar cheese on an herb tortilla

Vegetarian with broccoli
Primos Club

Smoked turkey, Swiss & cheddar cheese, mayo, lettuce, tomato, bacon on toasted white or wheat.

Served with two sides, green salad, and roll. Entree sides include your choice of daily vegetable, daily potato, steamed broccoli, rice, or fries. Sweet potato fries, fruit, onion rings, or soup may be substituted for an additional charge.
Grilled Tilapia

Tilapia filet grilled to perfection topped with meuniere sauce

Add shrimp

Add crab cakes
Gulf Shrimp

8 or 10 butterflied gulf shrimp fried or grilled
Country Fried Steak

Served over rice with gravy
Hamburger Steak

Natural angus hamburger steak cooked to order with mushrooms, onions, and gravy
Grilled Redfish

With shrimp diane sauce, side salad, and your choice of side

Salads